Anyone who knows me, knows that I like my food. I’ve just had one of my favs for dinner – gnocchi. I remember first eating gnocchi at Hotel Silvestri – the hotel we’ve stayed at on a few occasions during ski trips to Livigno. There they were huge blobs of yummy-ness which were usually served as a starters. I’m pretty sure my brother and I ate so much of it that we couldn’t manage our main courses.
Anyway, tonight’s dinner was a rather tasty portion of (normal-sized) gnocchi with meatballs and mozzarella in a tomato sauce. I should have taken a photo of it!